Restaurant
Warm and wide, it offers a rich choice of dishes selected from the Venetian cuisine and the local gastronomic tradition.
Not to be missed: “Pasta e fagioli” (pasta with beans), “Polenta e baccalà” (corn cream and stockfish) and the fresh tasty fish of the Adriatic Sea.
Cocktail parties, buffets for anniversaries, graduation cerimonies, celebrations, available in our rooms or “takeaway”.









